Whenever I’m thinking about my meal I focus on mostly veggies, 1/4 protein, 1/4 carbs. Super simple and keeps my meals balanced and me on track 🍓
This cauliflower rice, green beans, eggs, and sweet potato 🍳
Don’t overthink it!!! Anyone else guilty of the overthinking?! I know I am 🙋
Trying out something new for Sunday Meal Prep…
So easy… portobello mushrooms cooked for 5 minutes at 400. Top with spinach, crushed tomatoes, cherry tomatoes, and cheese and bake for 20 minutes!! So good!!
Clean Eating Pad Thai with ALL the veggies!! 🥕🥒
No noodles required 🍝
So here’s the RECIPE:
In a skillet saute zucchini noodles, mushrooms, and carrots.
While cooking stir in 1 tbs. natural peanut butter, 2 tbs. low sodium soy sauce or coconut aminos.
Top with crushed peanuts and enjoy!
Apple cookies… a go to snack when my sweet tooth hits!!
- Apple slices
- peanut butter
- coconut flakes